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Want all the recipes in one spot? forkstate.com is your go-to—find delicious favorites and new ideas for any occasion, whether solo or serving a crowd.

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forkstate's Recipe Collection

Ina Garten style Osso Buco with succulent veal nestled in savory red sauce alongside fresh gremolata topping
Osso Buco à la Ina Garten

Tender veal shanks slow-braised in rich tomato and wine sauce with herbs

Tasty roasted vegetable orzo pasta tossed with fresh herbs and tangy lemon zest
Roasted Vegetable Orzo

Tender roasted vegetables with perfectly cooked orzo, fresh herbs, and tangy feta cheese.

Tender marinated chicken thighs baked until sticky and golden with ginger soy sauce
Ina Garten Indonesian Ginger Chicken

Succulent roasted chicken with ginger-soy marinade for caramelized, flavorful results

Crispy hashbrowns cooked in a waffle iron until golden brown with perfect textured squares
Crispy Waffle Iron Hashbrowns

Golden, extra-crispy potato squares made effortlessly in a waffle iron for the perfect breakfast or brunch side.

Creole shrimp étouffée with tender shrimp in spicy brown sauce and fresh herbs
Shrimp Étouffée Louisiana Creole

Succulent shrimp in rich roux sauce with vegetables and Cajun spices over white rice

Refreshingly sweet lemonade puppy chow with zesty lemon swirls on a white serving platter
Lemonade Puppy Chow Snack

A citrusy variation on the beloved snack mix with white chocolate and lemonade flavor.

Savory sirloin strips and cheese tortellini coated in garlicky parmesan cream sauce
Garlic Steak Tortellini Cream

Succulent steak and cheese tortellini in rich garlic cream sauce with spinach, finished with Parmesan and fresh herbs.

Italian Pinwheel Sandwiches
Italian Pinwheel Sandwiches

Vibrant rolled tortilla wraps layered with Italian meats, cheese, and fresh vegetables for easy entertaining.

Vibrant Grapefruit, Goat Cheese & Fennel Salad featuring shaved fennel, pink grapefruit, and creamy goat cheese garnish
Grapefruit Goat Cheese Fennel Salad

Refreshing citrus and fennel combine with creamy goat cheese for a vibrant, satisfying dish.