Global Flavors

Tender shrimp, zesty lemon, and creamy feta tossed with delicate orzo pasta for a vibrant Mediterranean-inspired meal ready in 30 minutes.

Tender chicken with sweet soy glaze, aromatic garlic-ginger broth, and fluffy rice for a comforting weeknight meal.

A bold twist on classic meatloaf featuring juicy beef and pork blended with Korean flavors and finished with a spicy-sweet gochujang glaze.

Golden crispy beef in spicy sauce with peppers and onions

Silky coconut milk meets tender fish and zesty lime in this fragrant 35-minute soup.

Tender veal shanks slow-braised in rich tomato and wine sauce with herbs

Classic Japanese dining featuring tender meats and vegetables swished in flavorful dashi broth.

Grilled chicken thighs marinated in Korean BBQ sauce, served over rice with fresh vegetables and spicy gochujang mayo.

Oven-roasted lemony potatoes with garlic, oregano and crisp edges — bright, herbaceous Mediterranean side.